Nestle Brasilia (2.2 lb) Natural Roast Whole Coffee Beans - 1 kg by PRODUCTOS DEL CAFÉ, S.A
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Product Description
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Manufacturer Description
Nestle BRASILIA Normal Entire Bean is composed of a well balanced blend of Asian and Central America substantial- quality coffee beans.
The result is a creamy & intense espresso that brings together toasted aromas with slight fruity accents. Nestlé Brasilia High quality Entire Coffee Beans
At Nestlé Brasilia, we have sourced the best Arabica and Robusta beans from all arond the world.
Beans are very carefully tested and curated by Nestlé professional brokers existing at prime coffee farms arond the world.
Inexperienced beans are then delivered to Nestlé Procafé factory in Barcelona, Spain.
Our Master Roaster preferences each and every batch of beans to guarantee they satisfy our quality expectations.
Upon arriving in Barcelona, the beans are subjected to a sequence of checks to assess their quality. And then they are
tested again. Only the greatest beans are roasted and finish up in your cup.
Brasilia Normal Roasted Coffee beans
TOutstanding mixture of Asian and Central America highquality coffee beans.
The result is a creamy & intense espresso that brings together toasted aromas with slight fruity accents.
Roasting is the most fragile element in crafting a tasty coffee.
Throughout roasting, the beans alter coloration, get rid of bodyweight, and acquire quantity. The heat also will help carry out flavours and aromas.
The darker the roast, the more sugars and proteins caramelize, resulting in more bitterness and less acidity.
Regardless of whether light-weight, medium or darkish, our beans can be roasted to the exact taste we have in brain.
A lighter bean will release a more pronounced acidity, while a darker bean delivers a powerful and bitter taste.
The result is a creamy & intense espresso that brings together toasted aromas with slight fruity accents. Nestlé Brasilia High quality Entire Coffee Beans
At Nestlé Brasilia, we have sourced the best Arabica and Robusta beans from all arond the world.
Beans are very carefully tested and curated by Nestlé professional brokers existing at prime coffee farms arond the world.
Inexperienced beans are then delivered to Nestlé Procafé factory in Barcelona, Spain.
Our Master Roaster preferences each and every batch of beans to guarantee they satisfy our quality expectations.
Upon arriving in Barcelona, the beans are subjected to a sequence of checks to assess their quality. And then they are
tested again. Only the greatest beans are roasted and finish up in your cup.
Brasilia Normal Roasted Coffee beans
TOutstanding mixture of Asian and Central America highquality coffee beans.
The result is a creamy & intense espresso that brings together toasted aromas with slight fruity accents.
Roasting is the most fragile element in crafting a tasty coffee.
Throughout roasting, the beans alter coloration, get rid of bodyweight, and acquire quantity. The heat also will help carry out flavours and aromas.
The darker the roast, the more sugars and proteins caramelize, resulting in more bitterness and less acidity.
Regardless of whether light-weight, medium or darkish, our beans can be roasted to the exact taste we have in brain.
A lighter bean will release a more pronounced acidity, while a darker bean delivers a powerful and bitter taste.
Product Features
Nestle Quality - The most advanced technology, the best prepared team and a worldwide logistics allows us to obtain coffees of constant and unequaled quality
Blend - A high quality blend of Central American and Asian coffees.
Fresh Natural Roast - Natural/Medium roast of this premium blend delivers a intense espresso that combines toasted aromas with slight fruity accents
Heavy Cream - A velvety long-lasting cream that remains in your cup
Suitable for espresso (fine grinding) and drip coffee (coarse grinding) preparations.
